Buenos Aires Lungo

Crafted with washed Colombian Arabica that adds delicate fruity acidity, and lightly roasted Ugandan Robusta that brings out malty cereal and sweet popcorn notes in the blend.
This coffee is gradually roasted in two controlled splits to ensure a light profile is preserved. The second split is smaller, but roasted for slightly longer to deliver some intensity and body to the blend.
Taste the aromatic force of our dark-roasted all-Arabica blend. Nicaraguan and Guatemalan beans gather strong notes of wood and spice to your palate.